ACES - ACES School Menus
TVES - TVES School Menus
EGJH - Emily Gray School Menus
TVHS - TVHS School Menus
Tips for Navigating the School Menus:
Phone Access - Menus will only show a "daily" view from your phone. At this time, there is no option to view the weekly or monthly layouts, unless you select print.
Computer Access - Menus will show in daily, weekly and monthly layouts. If you are in the monthly view, you can scroll down to see all of the days of the month.
Food Allergies and Special Dietary Needs
If your student needs alternate food choices for breakfast and lunch, all dietary needs will be accommodated at the request of the family.
Please contact your food services manager directly to make these arrangements.
ACES - Jamie Rutledge, jrutledge@tanq.org
TVES - Reyna Lopes, rlopez@tanq.org
EGJH - Sarah Cooper-Frazier scooperfrazier@tanq.org
TVHS - Carly McCauley, cmccauley@tanq.org
Parents are welcome to deposit funds for their children's lunch accounts at their school cafeteria, if they don't want to use MySchoolBucks to deposit funds.
Notice to all Free and Reduced Meal Applicants for the 2024-25 SY
If your student qualifies for reduced meals or free meals, the 1st meal at breakfast and the 1st meal at lunch will be at no charge.
Any 2nd meal will be charged at full price.
You must still fill out the meal application form to qualify. You can still add funds to lunch accounts. The first meal is always free but if a second meal is desired, the second meal is full price for all students.
Tanque Verde USD
offers healthy meals every school day
Breakfast costs: $1.50
Lunch costs:
To feed TVUSD kids — and advance the quality and appeal of meals served at school - so all students are ready to learn.
TVUSD students choose to eat school meals because:
Pima County Health Department’s Consumer Health and Food Safety Division “Ready for You” Certification was awarded to the TVUSD Food Services Department and the awesome Food Services Teams at our four schools for achieving the Pima County Health Department’s Consumer Health and Food Safety Division's "Ready for You" Best Practices Certification for their work!
These TVUSD staff members are working hard to ensure they follow appropriate safety measures in preparing and delivering healthy meals to our students, families and staff members. When you see the “Ready for You” emblem it means that business is complying with the minimum COVID-19 safety guidelines required by the Pima County Health Department.
Congratulations, TVUSD Food Services!
USDA Nondiscrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.